Kaach kolar bora

2 green bananas - remove head and tail, cook in pressure cooker for 5-10 minutes.
Remove, let cool slightly. Peel bananas while still warm.
Crush bananas, add 1/4 onion, ginger, 1 egg, salt, green pepper, cilantro (if desired). Makho until gluey. Make bora.

Add enough oil to cover non-stick pan. Fry both sides until golden brown.